You Knead Sourdough
Sourdough Masterclass
Sourdough Masterclass
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Active starter guarantee or we'll replace it free
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Great for both new and experienced home bakers
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Has everything you need to bake delicious artisan sourdough bread from scratch
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Thousands of happy home baking customers
Introductory Offer: Be the first to access our comprehensive masterclass for just $55 Only available for a limited time, get in quick before the price increases to $109.
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Unlock the secrets to baking artisan sourdough bread at home with Josh, the founder of You Knead Sourdough. This comprehensive video masterclass covers every step of the sourdough-making journey, from activating your dried sourdough starter flakes or creating a starter from scratch, to baking your perfect loaf.
Through easy-to-follow video lessons, you'll master essential techniques - mixing your dough, the stretch and fold method, fermentation, and shaping. But that's not all! We’ll dive into creative variations like olive-stuffed loaves, and you'll discover delicious ways to use your sourdough discard in mouthwatering recipes.
Whether you're a beginner or looking to refine your skills, this masterclass will equip you with everything you need to bake confidently at home and enjoy the rewards of fresh, homemade sourdough.
Once you’ve purchased the masterclass, you’ll receive an email with details to set up your login and instructions to access the course. You can return to the login page anytime via the 'Masterclass' Menu on the website. Simply log in and start your sourdough journey at your own pace.
Your purchase includes lifetime access to the masterclass, so you can revisit the lessons anytime and continue perfecting your sourdough skills. Whether you’re baking your first loaf or experimenting with new techniques, the course is always there to support your sourdough adventure.
Join today and transform your kitchen into an artisan bakery!
Great thing to have available for home bakers
You’re too kind, Bron! We’re so pleased to provide something useful for passionate home bakers like you. Enjoy every bake! 😊🥖
-Ariane
Love it got all the things needed to make this lovely bread. Just would have liked a measure to measure 50 grams.
Hi Anne! We’re delighted the Sourdough Kit has everything you need to make lovely bread. We appreciate your suggestion about including a measure for 50 grams and will keep it in mind as we continue improving our kits. 😊🥖
-Ariane
Still working with my starter. Although the temperature is 21 degrees and I expected it to take a while, after 3 weeks nothing was happening. So I changed from supermarket bread flour to organic rye flour and now it is away bubbling. I wonder of course whether the supermarket flour had undergone some type of bleaching or whether the added folic acid was causing a problem. I used only bottled water.
We’re so glad your starter is now bubbling away, Barbara! Starters can respond differently to flour and cooler conditions, so it’s wonderful that switching to rye helped bring yours to life. Thank you for your lovely feedback about our website and service, and please reach out if you need any guidance along the way! 😊
-Ariane
Breaks down the steps to making sour dough - easy to follow, offers alternatives. Plenty of must try recipes
Great to hear you found the guidance clear and beginner-friendly, Hayley! We love that the alternatives and must-try recipes have given you plenty of inspiration for your sourdough journey. Enjoy discovering your new favourites! 😊🥖
-Ariane
I have just begun my Soughdough experience. The kit came promptly & I am very impressed with the quality. It has taken a bit to get the Starter going, looks good so I’m ready to start baking - looking forward to the results
What an exciting milestone, Jennifer! We’re glad your kit arrived promptly and that you’re impressed with the quality. Now that your starter is looking good, we can’t wait for you to enjoy that first bake! 😊🥖
-Ariane